Shaping the Future of Gastronomy in Paris: Lotus Pecas at SIRHA 2026!

Lotus Pecas, a leading innovator at the intersection of software engineering and the gastronomy sector, is set to participate in SIRHA Bakery, Pastry & Snack (Europain)—one of the world’s most prestigious gatherings for industry professionals. From January 18–21, 2026, we will be in Paris to unveil our next-generation digital solutions tailored specifically for the bakery, pastry, and snack industries.

More Than Just a POS: Digital Transformation for Bakeries and Pastries

In an era where traditional management is replaced by data-driven automation, Lotus Pecas offers more than just a checkout system. We provide a comprehensive technology ecosystem. At Booth J74, we will showcase our advanced Point of Sale (POS) architectures designed to maximize operational efficiency through:

• Integrated Inventory & Production Management: Smart tracking systems to minimize waste in high-turnover environments like bakeries.
• High-Performance UX/UI: User-friendly interfaces designed to handle peak-hour customer traffic seamlessly.
• Advanced Analytics Engines: Reporting tools that transform raw data into actionable insights for strategic growth.
• Omni-channel Integration: SaaS-based models that synchronize on-site sales, online orders, and delivery services in real-time.

Strategic Global Vision with Koçtim Holding

Under the umbrella of Koçtim Holding, Lotus Pecas continues its mission of “human-centric technology.” Our presence in Paris marks a significant milestone in our journey to become a global standard in gastronomy software, bridging French culinary heritage with modern software stacks.

📍 Visit Us:

• Event: SIRHA Bakery, Pastry & Snack
• Date: January 18 – 21, 2026
• Location: Paris, France
• Booth: J74

We invite you to visit our booth to align our tech-driven growth goals and explore strategic synergies. See you in Paris!